Job Description
job summary:
As a trusted staffing and recruitment partner, we are committed to connecting you with the perfect opportunity at a global leader in nutrition, health, and wellness. Leveraging our extensive network, we provide access to top-tier roles that allow you to grow and make a meaningful impact in the food and beverage industry. This company is dedicated to innovation and sustainability, investing in cutting-edge research and development to create products that enhance quality of life and contribute to a healthier future. With a strong legacy of excellence and a mission to improve lives worldwide, they offer a dynamic environment where your contributions will drive real change. If you're seeking a rewarding career that makes a difference, let us help you take the next step!
location: Marysville, OhioSummary
Join our dynamic Food Sensory Lab team as a Sensory Technician, where you will be the cornerstone of our product evaluation and research process. This entry-level role is perfect for a detail-oriented, service-focused individual eager to gain hands-on experience in the fascinating intersection of food science and consumer perception. You will be responsible for the flawless execution of sensory studies, from meticulous sample preparation to precise data reporting, ensuring the highest standards of quality and efficiency in our onsite lab environment. Your work will directly support the development of groundbreaking food and beverage products.
Responsibilities
Qualifications
Required Qualifications
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Specific Lab Requirements:
Preferred Qualifications
Equal Opportunity Employer: Race, Color, Religion, Sex, Sexual Orientation, Gender Identity, National Origin, Age, Genetic Information, Disability, Protected Veteran Status, or any other legally protected group status.
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