Job Overview
We are seeking a passionate and skilled Executive Sous Chef to join our culinary team. The ideal candidate will have a strong background in the food industry and possess excellent leadership abilities. As a Sous Chef, you will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a positive dining experience for our guests. This position requires creativity, attention to detail, and a commitment to culinary excellence.
Responsibilities
Requirements
Join our team as a Executive Sous Chef to create a memorable dining experience for our members at St David's Golf Club !
...in a warm and friendly manner, making a WOW first impression. Assists in maintaining the overall Guest flow of the restaurant. As Guests are departing, inquire about their experience, thank them for dining with us Hostess, Restaurant, Guest Triple A Restaurants, Inc.
...purchased in a timely manner. Answer inquiries pertaining to hotel policies and services and resolve guests complaints... ...operation & offerings. Must be able to work mornings, nights, weekends, holidays, and other shifts as necessary. Able to communicate effectively in the...
...Title: Academic Tutoring - Tutor I, Tutor II, Tutor III (Temporary Part-Time) Position Summary: Tutor students to improve their academic... ...persistent in helping students reach their goals. E. Writing/English tutors are required to have a minimum of a bachelor's...
...Salary: $75.62 - $91.74 Hourly Location : Fairfield, CA Job Type: Adjunct Faculty Job Number: ADJ-CIS-24 Department: School of Applied Technology and Business Opening Date: 09/04/2024 Closing Date: 6/30/2025 11:59 PM Pacific Description SOLANO...
...Collect and load mail, live animals, wheelchairs and child strollers onto aircraft. Perform aircraft cleaning as needed. Inspect ramp areas adjacent to gate and aircraft for debris and remove/dispose of when found. Comply with all federal, state, municipal,...